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| 61. | Fried pork joint |
| 锅烧肘子 |
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| 62. | incendiary leaf |
| 烧夷片 |
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| 63. | Dry fried croaker |
| 干烧黄鱼 |
|
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| 64. | Fried shark's fin in brown sauce |
| 爆烧鱼翅 |
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| 65. | Dry fried dried broad beans |
| 干烧蚕豆 |
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| 66. | fried carp with pepper sauce |
| 干烧鲫鱼 |
|
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| 67. | Dry fried live fish in soy and chili sauce |
| 干烧活鱼 |
|
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| 68. | fried rapes with dried mushroom |
| 冬菇烧油菜 |
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| 69. | Dry fried lobster |
| 干烧龙虾 |
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| 70. | melting ablation |
| 熔化烧蚀 |
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