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1. | distilled from fermented juice of bitter wild marasca cherries. |
| 经苦的野生欧洲酸樱桃的汁液发酵后蒸馏制成的酒。 |
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2. | cherry preserves |
| 樱桃蜜饯 |
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3. | maraschino cherry |
| 醉樱桃|酒浸樱桃 |
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4. | Prunus pseudocerasus Lindl. |
| 中国樱桃 |
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5. | Dalmatian bitter wild cherry tree bearing fruit whose juice is made into maraschino liqueur. |
| 达尔马提亚苦味野生樱桃树,其果汁可酿黑樱桃利口酒。 |
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6. | wild or seedling sweet cherry used as stock for grafting. |
| 野生或人工栽培的甜樱桃品种,树干可用作嫁接。 |
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7. | A wild sweet cherry(Prunus avium)often used as grafting stock. |
| 欧洲甜樱桃,洋樱桃一种野生甜樱桃(欧洲甜樱桃李属),常用作嫁接树木 |
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8. | Western sand cherry |
| 沙樱桃 |
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9. | A type of cherry intermediate between a sweet and a sour cherry. |
| 公爵樱桃介于甜与酸樱桃之间的一种樱桃 |
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10. | cherry red heat |
| 樱桃红热 |
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