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| 1. | (of e.g. fruits) not opening spontaneously at maturity to release seeds. |
| （例如指水果）不在成熟时自然的打开释放种子。 |
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| 2. | (of e.g. fruits and anthers) opening spontaneously at maturity to release seeds. |
| （例如指水果和花粉囊）在成熟时自然的打开释放种子。 |
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| 3. | An opening at definite places at maturity to release or expose the contents, such as seeds from a fruit |
| 开裂，裂开到达成熟期时在一定的位置裂开的口子，以释放或显露出内含物，如从果实的裂口处释放出来的种子或从花粉囊中散发出的花粉 |
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