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| 1. | In the north, people will eat dumpling and wonton while those in the south eat rice dumpling and long |
| 北方地区有冬至宰羊，吃饺子、馄饨的习俗，南方地区在这一天则有吃冬至米团、至长线面的习惯。 |
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| 2. | It also named as the long life noodle, which made by hand and have the feature of tasting soft and smooth |
| 又名“长寿面”。纯手工制作而成，具有煮时不糊、软滑润、不粘齿的特点，长期食用有和中养胃之功效。 |
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