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| 11. | Taste is round, reach perfect fruit and flower mixed style. |
| 酒体呈现诱人明亮的深宝石红色。带有充沛的香草和桂皮的气息，口感非常圆润，单宁平滑并具有幽雅的深度，蕴涵着花朵和果实的风味。 |
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| 12. | fresh mixed fruit (small) |
| 精美果盘（小） |
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| 13. | alcoholic drink mixed with fruit juice |
| 露酒 |
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| 14. | mixed fruit in ice |
| 什果冰 |
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| 15. | A dessert made of stewed or pur閑d fruit mixed with cream or custard and served cold. |
| 奶油拌水果一种甜点，由炖水果和冰淇淋或牛奶蛋糊和冰冻混合成 |
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| 16. | Mixed fruit salad with cream |
| 奶油杂拌水果沙拉 |
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| 17. | a punch made of fruit juices mixed with water or soda water (with or without alcohol). |
| 由水果汁和水或苏打水混合制成的鸡尾酒（酒精可有可无）。 |
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| 18. | Chill the mixed fruit dish until serving time. |
| 吃之前把水果拼盘冷藏起来。 |
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| 19. | minerals, especially iron, fruits, vegetables, full-cream milk powder and high calorie food can be mixed |
| 选择含丰富维他命、物质的食物，特别是铁质、果、菜或是高卡路里食物的全脂奶粉加入果汁，都有助于增加体重。 |
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