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11. | plant with a thick bulbous edible yellow root; used as food and animal feed. |
| 有一个球根状的,可食的黄色根的植物;通常被用作食物和动物的饲料。 |
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12. | thickened edible aromatic root of a variety of celery plant. |
| 一种芹菜的可食用的粗厚块根。 |
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13. | Campanula rapunculus)having rosette leaves with winged stalks, panicles of lilac - colored flowers, and an edible |
| 匍匐风铃草,牧根草一种两年生欧亚植物(匍匐风铃草风铃草属),叶呈玫瑰状,茎上生翼,开丁香紫色花和圆锥花序,根可食,用于色拉 |
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14. | edible tuberous root of various yam plants of the genus Dioscorea grown in the tropics world-wide for |
| 薯蓣属植物的可食用的块根,生长在热带地区,全世界都把它作为食物。 |
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15. | herb of the Pacific islands grown throughout the tropics for its edible root and in temperate areas as |
| 大西洋岛屿上的植物,分布于整个热带地区,其根部可食用,在温和地区其大而光滑的叶子常用做装饰品。 |
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16. | A strong-scented plant(Pastinaca sativa) cultivated for its long, white, edible, fleshy root. |
| 欧洲萝卜,欧洲防风根一种有强烈气味的植物(美国防风)因长有长而白且可食用的肉根而栽培 |
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17. | Eurasian plant widely cultivated for its edible pungent root usually eaten raw. |
| 欧亚植物,其辛辣的根通常可以生吃。 |
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18. | edible tuberous root of the sweet potato vine grown widely in warm regions of the United States. |
| 甘薯蔓生植物的可食用的块根,广泛生长在美国的温暖地区。 |
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19. | Any of various plants or plant parts used by certain Native American peoples as food, especially the edible |
| 茯苓美洲印第安人用作食物的植物或植物部分,尤指某些白星海竽属植物的可食根或某些真菌的菌核 |
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20. | The edible stem, leaf, or root of Angelica archangelica. |
| 圆当归圆当归的可食的、叶或根 |
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