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| 1. | The heavier boiling fractions remain, in liquid form on the manifold wall. |
| 较重的沸腾着的馏分以液态停留在多孔的壁上。 |
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| 2. | cook in boiling liquid. |
| 在沸腾的液体中烹调。 |
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| 3. | the process of boiling a liquid and condensing its vapors. |
| 煮沸液体并浓缩其蒸汽的过程。 |
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| 4. | boiling liquid expanding vapor explosion |
| 沸液蒸汽爆炸 |
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| 5. | The motion or sound of boiling liquid. |
| 翻腾沸腾液体的运动或声响 |
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| 6. | vapor over a boiling liquid is condensed and flows back into the vessel to prevent its contents from |
| 气体通过沸腾的液体被压缩然后流回防止它蒸干的容器。 |
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| 7. | injury to the skin from boiling liquid or steam |
| （沸腾的液体或蒸汽对皮肤的）烫伤 |
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| 8. | Stand clear of boiling and splashing liquid and the cold vapors that are released. |
| 避开沸腾和飞溅的液体及其释放的低温蒸气。 |
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| 9. | The heat from the water is used to vaporize a low-boiling liquid. |
| 从水中得到的热用来使一种低沸点的液体蒸发。 |
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| 10. | The 77 K boiling point of liquid nitrogen, which is a cheap readily available commodity, provides an |
| 但是事实上我们已经克服了这个现实的障碍，而且已经达到了更低温度。 |
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