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| 11. | A dessert typically consisting of plain or sponge cake soaked in sherry, rum, or brandy and topped with layers of jam or jelly, custard, and whipped cream. |
| 屈莱弗甜食涂了果酱、果冻、牛奶蛋糊和掼奶油并在雪莉酒、朗姆酒或白兰地中浸渍的蛋糕甜食 |
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| 12. | Food, especially sweets and pastry. |
| 甜食食物，尤指甜食和糕点 |
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| 13. | Would you like a dessert? |
| 要不要甜食? |
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| 14. | dip-drain technique |
| 浸渍一流干法;浸渍一排液法 |
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| 15. | For your dessert |
| 上甜食 |
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| 16. | eated at the end of a meal |
| 饭后甜食 |
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| -- 来源 -- 新要求大学泛听教程3 - Unit 5 Holidays & Celebrations Part II |
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| 17. | frozen dessert |
| 冷冻甜食 |
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| 18. | impregnated paper |
| 绝缘浸渍纸;绝缘浸渍纸 |
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| 19. | What' s for pudding ? |
| 甜食吃什么? |
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| 20. | vacuum inpregnation |
| 真空浸渍 |
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