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| 41. | This artcle discusses the start and development of Hu Kaiwen's Chinese ink Industry,and it indicates |
| 本文以新近公布的墨品实物和文献资料对胡开文墨业的开创、发展和特点进行了考察。 并指出“徽墨”将和中国书画艺术一起流芳百世的趋势。 |
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| 42. | C. Shall we leave at ten fifty? |
| Fill in the blanks according to the Chinese given. |
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| -- 来源 -- 初中英语同步练 八上 与冀教教材同步(无声音) - Unit 5 My Future Lesson 40 |
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| 43. | The main tools used in Chinese painting are the same as those of Chinese calligraphy: the brush, the |
| 国画使用的主要工具和中国书法使用的工具一样：毛笔、和砚。 |
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| 44. | D. No. That's wrong. |
| Fill in the blanks according to the Chinese given. |
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| -- 来源 -- 初中英语同步练 八下 与冀教教材同步(无声音) - Unit 6 Connect Lesson 41 |
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| 45. | Cambridge,Mass-based E Ink Corporation is a leader in the development of electronic ink and "paper"that |
| (美国) 麻省坎布里奇市的E Ink公司是开发电子墨水和“纸”的先导，这种墨水和纸将替代今天我们所知道的报纸与书籍。 |
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| 46. | printing by lithography; a flat surface (of stone or metal) is treated to absorb or repel ink in the |
| 用平板印刷；用来吸收或分派墨汁使它们达到理想模式的光滑平面（石制的或铁制的）。 |
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| 47. | Cambridge, Mass-based E Ink Corp., is a leader in the development of electronic ink and "paper" that |
| （美国）麻省坎布里奇市的E Ink公司是开发电子墨水和“纸”的先导，这种墨水和纸将替代今天我们所知道的报纸与书籍。 |
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| 48. | CHIA FANG的绍兴香肠是精选上等后腿肉，并以绍兴酒取代高梁酒，加上独家配方，更增添美味。 |
| CHIA FANG SPECIALIZED IN CHINESE SHAO SING SAUSAGE. |
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| 49. | Then the engraver found the ink had penetrated one centimeter into the wood. |
| 有一次，王羲之在木板上写字，后来刻字的人发现墨汁渗入木板有三分深。 |
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| 50. | Latest Development and Time Characteristics of Modern Chinese Ink and Wash |
| 中国现代水墨艺术的新发展与时代特征 |
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